Today we are doing a series of post of grilled desserts for Christmas. To kick off the series, we have an excellent grilled pound cake recipe. Don’t put out those coals out yet you will need them for this recipe. This is a quick and simple dessert. If you can not find strawberries and blueberries, be the creative grill master that we know you are and substitute your favorite in season fruits.
Ingredients:
- 4 tablespoons pineapple cream cheese
- 8 (1/2-inch-thick) slices pound cake
- Sweetened whipped cream
- Fresh strawberries and blueberries
You can find the rest of the recipe from the grill masters at Southern Living here.
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